Determination of 13 plant growth regulator residues in fruitsand vegetables using ultra performance liquidchromatography tandem mass spectrometry[J]. Guangdong Agricultural Sciences, 2015, 42(9): 82-87.
    Citation: Determination of 13 plant growth regulator residues in fruitsand vegetables using ultra performance liquidchromatography tandem mass spectrometry[J]. Guangdong Agricultural Sciences, 2015, 42(9): 82-87.

    Determination of 13 plant growth regulator residues in fruitsand vegetables using ultra performance liquidchromatography tandem mass spectrometry

    • To develop a ultra performance liquid chromatography tandem mass spectrometry(UPLC-MS/MS)method for the determination of 13 plant growth regulator residues in fruits and vegetables. The sample wasextracted with methanol–H2O and the chromatographic separation was performed on the Shim-pack XR C18 column(75 mm × 2.0 mm,1.6 μm),using acetonitrile-0.1% acetic acid as the mobile phase by gradient elution. Themethod applied electrospray ionization in positive and negative multiple reaction monitoring mode and quantifiedwith peak area with matrix-matched external standard method. A good linearity of Chlormequat chloride,Paclobutrazol,Uniconazole,thidiazuron,gibberellic acid 2-naphthaleneacetic acid,Forchlorfenuron,2,4-D,Cloprop,4-Chloroph-enoxyacetic acid,2,4,5-Trichlorophenoxyacetic acid,6-Benzylaminopurine and isopropylN-(3-chlorophenyl)carbamate were in the concentration range of 1.0-20 μg/L with a correlation coefficient above0.99. The average recoveries from three different were with the range of 81.2% to 106% at spiked levels of 10,20,50 μg/kg,and the relative standard deviations were between 2.13% to 11.8%(n=6). The limit of quantification wasin the range of 0.022~16 μg/kg. This method is simple,selectivity and suitable for determination of 13 residues infruits and vegetables.
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