Progress on quality changes and preserving of fresh-cut fruits and vegetables during merchandizing processing[J]. Guangdong Agricultural Sciences, 2009, (5): 133-134,152.
Citation:
|
Progress on quality changes and preserving of fresh-cut fruits and vegetables during merchandizing processing[J]. Guangdong Agricultural Sciences, 2009, (5): 133-134,152.
|
Progress on quality changes and preserving of fresh-cut fruits and vegetables during merchandizing processing[J]. Guangdong Agricultural Sciences, 2009, (5): 133-134,152.
Citation:
|
Progress on quality changes and preserving of fresh-cut fruits and vegetables during merchandizing processing[J]. Guangdong Agricultural Sciences, 2009, (5): 133-134,152.
|