Effects of heat-moisture treatment on formation and characteristics of slowly digestible starch[J]. Guangdong Agricultural Sciences, 2009, (8): 156-159. DOI: 10.3969/j.issn.1004-874X.2009.08.053
Citation:
|
Effects of heat-moisture treatment on formation and characteristics of slowly digestible starch[J]. Guangdong Agricultural Sciences, 2009, (8): 156-159. DOI: 10.3969/j.issn.1004-874X.2009.08.053
|
Effects of heat-moisture treatment on formation and characteristics of slowly digestible starch[J]. Guangdong Agricultural Sciences, 2009, (8): 156-159. DOI: 10.3969/j.issn.1004-874X.2009.08.053
Citation:
|
Effects of heat-moisture treatment on formation and characteristics of slowly digestible starch[J]. Guangdong Agricultural Sciences, 2009, (8): 156-159. DOI: 10.3969/j.issn.1004-874X.2009.08.053
|