Comparison of spectrophotometry and ICP-AES in the determination of Aluminum content in flour foods

doi:10.3969/j.issn.1004-874X.2008.12.052

Comparison of spectrophotometry and ICP-AES in the determination of Aluminum content in flour foods[J]. Guangdong Agricultural Sciences, 2008, (12): 137-139. DOI: 10.3969/j.issn.1004-874X.2008.12.052

Citation:

Comparison of spectrophotometry and ICP-AES in the determination of Aluminum content in flour foods[J]. Guangdong Agricultural Sciences, 2008, (12): 137-139. DOI: 10.3969/j.issn.1004-874X.2008.12.052

Citation:

Comparison of spectrophotometry and ICP-AES in the determination of Aluminum content in flour foods[J]. Guangdong Agricultural Sciences, 2008, (12): 137-139. DOI: 10.3969/j.issn.1004-874X.2008.12.052

Comparison of spectrophotometry and ICP-AES in the determination of Aluminum content in flour foods

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Comparison of spectrophotometry and ICP-AES in the determination of Aluminum content in flour foods

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