Effects of key temperature and humidity on appearance quality and economic characters of flue-cured tobacco leaves in Longlin[J]. Guangdong Agricultural Sciences, 2017, 44(2): 12-18. DOI: 10.16768/j.issn.1004-874X.2017.02.003
    Citation: Effects of key temperature and humidity on appearance quality and economic characters of flue-cured tobacco leaves in Longlin[J]. Guangdong Agricultural Sciences, 2017, 44(2): 12-18. DOI: 10.16768/j.issn.1004-874X.2017.02.003

    Effects of key temperature and humidity on appearance quality and economic characters of flue-cured tobacco leaves in Longlin

    • To explore the best key temperature and humidity which can influence the middle and upper tobacco leaf flue-curing in Longlin,according to the local tobacco baking properties,we adjusted and researched the key temperature and humidity levels at the yellowing and color-fixing stages,which can affect the appearance quality and economic characters of flue-cured tobacco. The results indicated that there was a significant differen ce in the quality of tobacco by using different curing technologies. The best conditions for the middle leaves were dry-bulb temperature of 38℃ and wet-bulb temperature of 36℃ at yellowing stage,and the dry-bulb temperature of 46℃ and wet-bulb temperature of 37℃ at color-fixing stage. For the upper leaves,the best conditions were the dry-bulb temperature of 40℃ and wet-bulb temperature of 36.5℃ at yellowing stage,and the dry-bulb temperature of 48℃ and wet-bulb temperature of 37.5℃ at color-fixing stage.
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