Optimization of γ-aminobutyric acid extraction from mulberry leaf by response surface methodology[J]. Guangdong Agricultural Sciences, 2016, 43(7): 120-125. DOI: 10.16768/j.issn.1004-874X.2016.07.019
    Citation: Optimization of γ-aminobutyric acid extraction from mulberry leaf by response surface methodology[J]. Guangdong Agricultural Sciences, 2016, 43(7): 120-125. DOI: 10.16768/j.issn.1004-874X.2016.07.019

    Optimization of γ-aminobutyric acid extraction from mulberry leaf by response surface methodology

    • By seriatim-factorial experiment and Box-Behnken test,the extraction conditions of γ-aminobutyric acid(GABA) from mulberry leaf with water were optimized. The results showed that the extraction rate was 0.464% under the following modification conditions: the ratio of mulberry leaf powder to water was 1(g)∶30(mL) and treated at 50℃ for 2.13 h. The order of the factors influencing the result was extraction time﹥ratio of mulberry leaf powder to water﹥temperature.
    • loading

    Catalog

      Turn off MathJax
      Article Contents

      /

      DownLoad:  Full-Size Img  PowerPoint
      Return
      Return